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Dinner suggestion

Welcome

Restaurant krydderiets sparkling elderflower

Starters (choose between)

Salmon mousse of smoked salmon from our own oven

Veal carpaccio with trueffelpesto and pickled

Salted Northsea salmon with dill and lemon

Cod soufflé with pickled cauliflower and dill

Veal brisket with Madagascar pepper and pickled herbs in gelly

 

Broccoli salad with rasins and roasted grains

Salad with pickled onions and a selection of cruditeés

Rocket salad with grains

 

Maincourse (choose between)

Oxfilet with thyme and lemon

Stuffed chicken with garlic

Smoked pork neck with honey

Redwine gravy

Small potatoes with herbs

Restaurant krydderiets dressing

 

Desserter (choose between)

Chocolate brownie

Vanilla Panna Cotta with crispy crunch

National and international fruit

Homebaked bread and butter